Position: Cateress (1 Position) – Ext AD 21/4/2021
Duty Station: Main Campus – Nkozi Campus
Reports to: Chief Finance Officer (CFO) .

Accountability Profile
• Managing the food and beverage provision for staff and students
• Supervising catering activities
• Planning menus in consultation with Chefs.
• Recruitment and training of Kitchen staff in consultation with the Director, Human Resources.
• Being in charge of organising, leading and motivating the catering team.
• Being in charge of planning staff shifts and rotas
• Monitoring the quality of the service provided
• Monitoring the cleanliness of the kitchen.
• Perform any other duties as may be assigned to you by relevant authority.

Job Skills : Not Specified

Academic Qualifications and Experience
The candidate should be in possession of a relevant Diploma in Hotel and Institutional Catering or its equivalent in a relevant field from a recognized institution. She should have working experience of at
least 3 years as Cateress in a recognized organization or in a related activity in a recognized institution. She should have a satisfactory record of service to the community.

Job application procedure
All applications should reach the Office of the Director, Human Resources by 15th May, 2021. All applications must be accompanied by up-to-date Curriculum Vitae, Names and Contact details of three references, copies of certified academic certificates and transcripts and current day telephone contact and email address.
Applications should be addressed to:
The Director, Human Resources
Uganda Martyrs University
P.O Box 5498, Kampala